Foodies!!!

Thursday, September 22, 2011

Hot and Sour Vegetable Soup

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This is a soup from the Asian culinaries  which is spicy and sour in flavour. Liked by one all it can be made both veg and non-veg.  I am po...
Wednesday, September 14, 2011

Chinese style Macroni!!!

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Chinese style Macaroni, is a blend of vegetables, soya sauce, chilly sauce and mozzarella cheese. I make this one like one makes Chinese Noo...
Thursday, September 8, 2011

Amritsari Kulche (Stuffed wid aaloo)

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 The home of the famous Gurudwara " Golden Temple" and the Jalianwala Bagh is also popular for its delicacies both non-vegetarian...
Tuesday, September 6, 2011

Rajma Chawal!!!

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The spirit of Punjabism reflects in this food. You go anywhere towards Punjab, Delhi, you get this almost in every dhabha or a restaurant. s...
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Monday, September 5, 2011

Dal Tadka

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 Dal Arhar, tempered with Butter and ghee makes it a total delight. It is a favourite among all Indians. Whenever you have nothing to make a...
Friday, September 2, 2011

Urad dal Ki Poori with Tamatar wale Aaloo Matar

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The most delectable Indian Meal for a Sunday Afternoon  or any festivities at home like Raksha Bandhan, Diwali. It taste heaven when served ...
Monday, August 29, 2011

Kurkuri Bhindi

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This crispy Bhindi makes a delectable snack and can be a great accompaniment with Tadka Dal and Rice. This tastes just awesome and is very s...
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Neha Batra
About "The Cuisinier" "Well About Me I was always a foodie and use to help my Mother in the Kitchen but never seriously. I realized my Culinary skills only after I got married. Now I enjoy cooking so much that I have started writing my own blog to assist my new married friends. Specialties:- Indian Cuisine Beverages Deserts Bakery Cocktail
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