This one is another from my basket of mango recipes. Along with your spicy dishes sometimes you like to eat sweet chutney. This one will surely solve the purpose.
Ingredients:
1 kg Raw Mango
1 cup Sugar
Black salt to taste
Sea salt to taste
2 tbsp Cumin Powder
2 tbsp Red Chilly Powder
2 tbsp Melon Seeds
1 tbsp Cumin Seeds
1 cup Sugar
1 tbsp Ghee
Procedure:
Note: Red chilly powder and salt is strictly on your taste. coz some people like it spicy.
Ingredients:
1 kg Raw Mango
1 cup Sugar
Black salt to taste
Sea salt to taste
2 tbsp Cumin Powder
2 tbsp Red Chilly Powder
2 tbsp Melon Seeds
1 tbsp Cumin Seeds
1 cup Sugar
1 tbsp Ghee
Procedure:
- Grate the mangoes.
- Heat ghee in a kadhai. Add in the cumin seeds.
- After it stops cluttering, add in the grated mangoes.
- Stir it with a spatula. add in all the masalas (black salt + sea salt + cumin powder + red chilly powder)
- Let the mangoes cook for a while for around 15 minutes.
- Stirring it continuously so that it does not stick to the bottom.
- After the mango is cooked add in the sugar. mix it well
- Add in the melon seeds.
- Mix all these well,.
- Let it cook on low heat for 10 minutes.
- when cool down, store it in a air tight container in the refrigerator.
Note: Red chilly powder and salt is strictly on your taste. coz some people like it spicy.
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