Tuesday, November 8, 2011

Veg Club Sandwich

Sandwiches are a all time favourite snack of anyone and everyone. You can have it in breakfast or in supper along with soup or wine. It tastes great and forms a great appetizer.

Veg Club Sandwich
12 slices of Bread
3 medium sized Potatoes (Mashed)
1 small sized green Capsicum (finely chopped)
1tbsp Mayonnaise
1tbsp Cheese spread (or grated Mozzarella cheese 50gms)
1 medium sized  Tomato
1medium-sized Onion
1medium-sized Cucumber
Salt to taste
Black Pepper powder to taste
Oregano to taste
Chilly flakes to taste
2tbsp butter
Few leaves of Iceberg Lettuce (Chopped)

For Cheese Dip:
100gms of Cheese (Mozzarella cheese)
1cup milk (boiled milk)
White Pepper Powder

To make the Club Sandwich
  • Take a bowl add in chopped capsicum + onion + potato.
  • Mix in mayonnaise + cheese spread in it.
  • Add in salt + black pepper powder + oregano + chilly flakes.
  • Mix all this well. Keep it aside.
  • Cut onion + tomatoes + cucumber into thin slices. Mix in chopped Lettuce in it.
  • Sprinkle salt and pepper. mix well. Keep it aside.
For assembling the sandwich:

  • Pre-heat the oven on grill mode for 15 minutes at 180 degree Celsius
  • Take a slice of bread, spread butter. 
  • Spread 1tbsp of potato mixture over it.
  • Sprinkle some seasoning.
  • Place another bread on top of it. Spread butter.
  • Place 1 slice of tomato + cucumber+ onion + lettuce.
  • Sprinkle some seasoning.
  • Place another piece of bread.
  • Do the same with the remaining bread slices.
  • Place the sandwich in the oven.
  • Grill it till its done from both sides for 10 minutes.
  • Serve hot with cheese dip.
To  make the cheese dip:
Cheese Dip
  • Take a blender, add in cheese + milk + white pepper powder + salt.
  • Blend it well.
  • Cheese dip is ready to serve.

No comments:

Post a Comment