Tuesday, December 14, 2010

Chinese Sizzlers.... hot hot hot

Try out this hot sizzling recipe.... serve the Chinese cuisines in a hot sizzler plate!!! and u will just love it...
u need
Veg Manchurian
Veg fried rice
Veg noodles
Sizzler sauce
2-3 cabbage leaves
Sizzler plate.

For the sauce
1 tsp butter
1/2 tsp Sesame oil
1 tsp Sesame seeds
3 red chillies
1 lemon juice
dash of soya sauce



Procedure
Cook veg Manchurian.(refer to my recipe of Manchurian)
Cook veg fried rice (refer to my recipe of fried rice)
Cook veg noodles (refer to my recipe of noodles)

Sauce:
Take a pan put in the butter and the sesame oil. When it gets heated add in the sesame seeds+red chillies. When it gets cooked then add in the lemon juice+ soya sauce.
Cook it for a while.
Then put it in the blender and make a paste. Put in water to make a consistency like sauce.

Now take Ur sizzler plate, put it over the stove, place the cabbage leaves over the plate. 
When it gets heated up, put a bowl of fried rice on one side and noodles on the other corner In between place the veg Manchurian balls along with the gravy.
To make it sizzle more put 1 tbsp of butter on the plate. Pour the sauce on the noodles and the fried rice...
and enjoy it hotttt.....






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