Wednesday, December 8, 2010

Scramble eggs.... for the starters

On a cold winter nite wen u want to cook sumthing quickly and sumthing that is warm, then here is d option...And it is also for the people who are novice to cooking or are in the learning process, Scrambled Eggs is the best recipe for them.

3-4 Eggs
1 medium sized onions (finely chopped)
1 medium sized Tomato (finely chopped)
1 medium sized Capsicum (finely chopped)
2 green chillies (finely chopped)
Drop of Ketchup
Salt to taste
White Pepper powder
Chilly Flakes

Take a pan, put 2 teaspoon of ghee.
Add onions nd saute it till it turns pink.
Add tomatoes nd saute it
Add green chillies nd capsicum saute for a while..
Now, break the eggs in the pan itself, nd beat the mixture vigorously until the eggs are blended together.
let it cook for a while.
Add Ketchup.
remove the pan from the stove.
Garnish it wid coriander leaves.

Serve it hot wid Butter toast...

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