Friday, July 22, 2011

Coleslaw Salad (Veg)

Coleslaw is a quintessential salad of every American Picnic. This salad is made up with mayonnaise and shredded cabbage. You can add as many vegetables you want. A very simple and a tasty salad. With this salad you can make sandwiches, use it as a topping in burgers. As you Like It.

Ingredients:
1 cup Cabbage (Shredded or Finely Chopped)
1/2 cup Carrot (Grated)
1/2 cup Capsicum (Finely Chopped)
1/2 cup onion (Finely Chopped) (Optional)
2 tbsp Mayonnaise
2 tbsp Cheese (Grated)
1 tbsp Fresh Cream
1 tsp Lime Juice
Salt to taste
Black Pepper Powder
1 tsp Oregano
1 tsp Basil

Procedure:

  • Cut all the vegetables as mentioned (cabbage-finely chopped OR Shredded, capsicum-fienly chopped, carrot-grated, onions-finely chopped) (Image 1)
image 1

  • Now take a bowl, add in the chopp[ed vegetables.
  • add in mayonnaise, grated cheese, cream.
  • mix all this well.
  • then add all the seasonings, salt+pepper +basil+oregano +lime juice.
  • mix all this well.
  • serve chilled.

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