Tuesday, January 11, 2011

Onion Rice

I always keep trying different kinds of rice that goes well with the dishes i prepare.. U tend to get bored with same of kind of rice that is prepared everyday.. like the jeera rice or the boiled rice to avoid those extra calories.
Its very simple to make this one..

1 cup  Basmati rice
1 large onion ( chopped in juliennes)
Pinch of sugar
Salt to taste
1/2 cup water
2 red chillies
2 black cardamoms
2 tej pata
2 tsp ghee


  • Take a kadahi, heat ghee in it.
  • Add red chillies + black cardamoms + tej pata.
  • Add in pinch of sugar.
  • Then add in the onions.
  • Cook them until it changes colour.
  • Add in salt.
  • Now add water. After the water starts boiling, Add in the rice.
  • Cover the lid and let it cook on low heat.
  • Serve the rice hot...

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